Do you find the taste of organic wines unusual? The estates Caiarossa, Bodegas y Viñedos Valderiz, Chapoutier and Poggio al Tesoro beg to differ. They believe that organic and biodynamic vineyard practices create fresher wines with greater elegance and precision. The chemical treatments given to most conventionally farmed vines may well be the factor that has distorted our palates. Spotlight on a philosophy that highlights terroir typicity.
Robert Parker : 90 ptsFrance$29.50 /bottle
James Suckling : 94 ptsItaly$55.00 /bottle