Pergolaia 2013 IGT Toscana Magnum, Caiarossa

  • 103337QC-STK
  • Red
  • Sangiovese / Cabernet Franc / Cabernet Sauvignon
  • 2013
  • 1500 ml

Pergolaia 2013 IGT Toscana Magnum, Caiarossa

  • 103337QC-STK
  • Red
  • Sangiovese / Cabernet Franc / Cabernet Sauvignon
  • 2013
  • 1500 ml

Availability: 3.00000000

$85.00

Available format

Unité 2/CS 3/CS 6/CS 12/CS
3 case(s) in stock

Detailed info

Wine description

Pergolaia 2013 IGT Toscana Magnum, Caiarossa
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Tasting notes

Following the Tuscan tradition, Sangiovese dominates in this blend, shaping Pergolaia into a wine of intense bouquet, seductive body with soft tannins and superb depth.

Producer

CAIAROSSA

Vinification and aging

Maceration on the skins between 15 and 25 days. Alcoholic fermentation in concrete tanks of 50 hectoliters (only indigenous yeast) at controlled temperature, max. 28°C. Two pumping-over a day for about 7 to 10 days, then once a day until the end of maceration. Malolactic fermentation in concrete tanks and wooden casks.

Terroir

Red clay with a lot of ferric iron.

Vintage

2013

Variety

Sangiovese / Cabernet Franc / Cabernet Sauvignon

Colour

Red

Country

ITALY

Region of production

Tuscany

Sub-Region

Riparbella

Appellation

IGT Toscana

Scores and awards

17

DE

pts
92

WS

pts
93

JS

pts

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