This cuvée comes from vines over 50 years old! On the nose, it offers remarkable richness and complexity, with notes of shellfish, white flowers and citrus fruit revealing themselves with precision. On the palate, it displays a beautiful minerality with a full, rich texture, providing plenty of volume on the finish. An exceptional Chablis to be served chilled!

The wine is vinified and aged on fine lees for 18 months in temperature-controlled stainless steel vats. A light filtration is then carried out before bottling and storage in our air-conditioned cellars prior to marketing. Only 6,000 bottles are produced each year.

Their Chablis Vieilles Vignes come from parcels located in their village of Fontenay-Près-Chablis, in the heart of the Chablis vineyards.

Whether on plateaus or steeply sloping hillsides, all Chablis grow on stony soils (Kimmeridgian limestone), enabling moderate production. Some plots were planted in the 1950s/60s by their great-grandfather, Marcel.