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Tasting Notes
Made from the oldest Merlot vines planted on gravelly clay soils, Le Plus de La Fleur de Boüard embodies the richness of the terroir. This generous wine, both fresh and perfectly balanced, seduces with its aromatic complexity and remarkable elegance.
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Vinification and Aging
Vinification: Pre-fermentation maceration at 8 to 10°C. Alcoholic fermentation. Maceration for 4 to 6 weeks. Malolactic fermentation in barrels (ageing on lees).
Aging: 33 months in French oak barrels, no fining, no filtration 100% new barrels.
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Terroir
An astonishing gravelly section with 15% to 20% clay content.
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Producer
Château La Fleur de Boüard -
Colour
Red -
Variety
Merlot -
Vintage
2016 -
Country
France -
Region
Bordeaux -
Appellation
Lalande-de-Pomerol
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SAQ Pickup
Orders will be delivered to one of the 145 SAQ locations authorized to handle private imports. You will be asked to select the SAQ location where you wish to collect your order.
Please note that we currently do not offer home delivery.
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Service Fees
The service fees will be paid to GALLEON when your order is placed on our website (galleonwines.ca) and the product cost is payable to the SAQ at the pickup location.
